BAADER Fish Products & Solutions
BAADER Poultry Products & Solutions
BAADER Software & Digital Solutions
Partner in Fish Processing
The BAADER 136 has been designed specifically for the quick and easy deboning of small, gutted or ungutted trout. This unique machine cuts out both the main backbone and rib bones while also removing most of the gill. High yield is achieved through precision engineering.
The result, when seen from the outside, looks like a complete trout, but when opened, it is completely boneless! This versatile product can be used in many ways including fresh ready-to-prepare, smoked or frozen.
For any questions or follow-up dialogue, don’t hesitate to contact your respective BAADER Sales representative.
Tell us about your processing requirements and see how our experts can help you improve your quality, throughput and yield.