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Processing Overview
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BAADER 1830
Dynamic Weighing
Dynamic weighing in a world of process automation
Weighing and controlling is one of the most common procedures in process automation and BAADER offers both standard and custom models to meet customers’ requirements.
The key element in any grading system built for the food industry is the dynamic weighing unit. High performance for various applications in the salmon process is possible with the BAADER 1830.
The intelligent B’Logic® Software provides real-time monitoring and control throughout the entire process and can generate detailed reports.
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Benefits
- Adaptable according to layout and application
- High accuracy weighing
- With HMI or without (application on mobile device)
- Open hygienic design – easy to clean
- Real-time monitoring and controlling – directly on the shop floor
Technical Data
- Fish species
Salmon - Working range (approx.)
Products from 0,5–11kg
(Whole fish, whole fish gutted, fish gutted and headed, fillets)
Features
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Contact our consultants
Tell us about your processing requirements and see how our experts can help you improve your quality, throughput and yield.
